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Welcome to The Professional Palate - my little taste of life as a working mom and registered dietitian. This blog is now "retired", but feel free to browse around if you'd like to see what I've been cooking up for the last few years.

For all of my new posts and recipes, please visit my new home on The Healthy Aperture Blog.

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« fresh from the fields: my time on a wheat safari | Main | {the recipe redux} time to celebrate - blueberry tartlets »
Tuesday
Jun262012

{the recipe redux - recipe contest} sundried tomato & basil potato salad

DateTuesday, June 26, 2012 at 7:10AM

My mom makes the best potato salad. It's truly one of those dishes that regardless of its indulgent calorie profile, I would never tamper with. Some dishes are meant to be enjoyed in their original form. This, however, is not her potato salad....[READ MORE]

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