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Welcome to The Professional Palate - my little taste of life as a working mom and registered dietitian. This blog is now "retired", but feel free to browse around if you'd like to see what I've been cooking up for the last few years.

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Sunday
May022010

A Daring Baker to be

I'm so far behind on my personal blog reading right now, it's scary. We're still in the woes of house negotiations... we've experienced a "set back." I hope to be able to report soon that it's resolved. It's those woes, though, that have me behind on many personal pursuits... keeping up with a toddler, a newborn and a business, just hasn't left much "me" time. 

That said, I've decided to carve out some "me" time, do or die, by joining an online cooking club: The Daring Bakers. Those of you who are regulars to the food blog circuit know it no doubt... if you haven't, I encourage you to check it out. 

I'm posting this here to hold myself accountable to the first one I've been approved for, which is this month! Yikes! If... and that's a big if... if I make it into my new kitchen by May 21st (as I'm supposed to at this point) that only gives me a week to create the first challenge. OY! Fingers crossed that I can do it... and fingers crossed that I have a kitchen to cook in of my own VERY SOON.

~Regan

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