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Welcome to The Professional Palate - my little taste of life as a working mom and registered dietitian. This blog is now "retired", but feel free to browse around if you'd like to see what I've been cooking up for the last few years.

For all of my new posts and recipes, please visit my new home on The Healthy Aperture Blog.

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« Make Ahead Mom - on the move | Main | Getting Ahead in the Kitchen »
Friday
Mar182011

Healthy Kitchens, Healthy Lives - in pictures

 

Just a small sampling of the eats from the first few days here in Napa....

 

 Opening Reception - Cabot 50% Reduced Fat Pepper Jack

Syrian Wheat Salad

Whole Wheat Couscous Salad

Rigatoni with Roasted Cauliflower and Parsley Pesto

Roasted Beets with Baby Arugula

Mixed Fruit Cobbler 

 

Peanut Crusted Sea Bass

 

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